Chili & Lemongrass Chicken Stir-Fry
INGREDIENTS: 2 oz. snow peas, 3 oz. chicken thighs, 1 tbsp. red chili, 1/4 c. chicken broth, 1/4 tbsp. coconut oil, 2 oz. carrot, 2 tbsp. bean sprouts, 1 tsp. ginger, 1 tbsp. lemongrass, 1 tbsp. cilantro, 1 lime wedge
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