Chili & Lemongrass Chicken Stir-Fry

INGREDIENTS: 2 oz. snow peas, 3 oz. chicken thighs,  1 tbsp. red chili,  1/4 c. chicken broth,  1/4 tbsp. coconut oil,  2 oz. carrot,  2 tbsp. bean sprouts, 1 tsp. ginger,  1 tbsp. lemongrass, 1 tbsp. cilantro,  1 lime wedge 

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